Build Your Own Menu 

Please choose any three Passed Hors D'Oeuvres 
​Appetizers

Salad 
(Pick one from list below) 

Entree
​(Pick from list Below) 

 Vegetable & Starch
Please Choose one of  each from below 

Drinks
 Sweet Tea and Lemonade

Entree Options
 
​Chicken Piccatta                                               
Chicken Milano
Chicken Almondine                                          
Chicken Cordon Blue
Chicken Artichoke                                            
Chicken Paprika& Garlic Butter
Chicken Bryan
​Chicken Fried Stake                                                 
Rotisserie Chicken
Mediterranean Chicken                                    
Lemon Rosemary Chicken
Greek Chicken
Herb Crusted Tenderloin of Beef with Merlot Demi Glace
Roasted Sirloin of Beef with a Choice of Creamy Horseradish Sauce or Béarnaise Sauce
Smoked Salmon Filet with Apple Red Onion Marmalade


Vegetables
Baby Broccoli with Shallot Butter
Sauteed Green Beans with Bacon and Caramelized Shallots
Green Bean almandine
Brussel Sprouts with Bacon & Butter
Carrot & Spinach Timbale
fire roasted zucchini and squash
Asparagus Batons with Red and Yellow Teardrop Tomatoes
Buttery Cauliflower and Broccoli medley 
Creamy Mashed Califlower

Starch 
Parmesan & Basil Mashed Potatoes
Risotto with Herb Pesto
Oven Roasted New Potatoes with Rosemary
Lemon Saffron Basmati Rice
Rosemary Roasted Sweet Potatoes 
​Butter Angel Hair Pasta with Parmesan Cheese 

Salad

Green Garden Salad with mixed greens, tomatoes, cucumber, radishes, carrots House Ranch or vinaigrette
Morton's House Salad with mixed greens, cucumber, carrots, feta, and dried cranberries  | House vinaigrette
Michigan Salad with dried cherries, candied pecans, Gorgonzola | Champagne vinaigrette
Caesar Salad with fresh romaine, house made croutons, shaved parmesan and cracked pepper | Caesar dressing

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